I’ve said this before and I’ll say it again, but I don’t think of myself as a food blogger. I love food and like to share about it, but I don’t think you can count on me for recipes. I’m the girl that reads a recipe once to get an idea and then just learns to wing it after that. By doing this, I’ve come up with some pretty cool things… but can never tell you how to replicate it. Oops.
I will always try to share cool combos that I come up with, or funky ideas that I try though!
Heres one of my favorite salads that I’ve been making lately. It is hard to mess up, so here is my laid back recipe (more like list of ingredients?) for my salad.
Brussels (1 bag)
Roasted Almonds (a hefty handful)
Bacon (3 or 4 slices)
Olive oil (a drizzle)
Apple cider vinegar (3 or 4 tbs)
Salt & pepper (to taste)
Hemp seeds (this time)
Sorry! But thats basically how I cook..
Chop up bacon and throw into a pan to sauté until crispy.
Coarsely chop the almonds and add them to a bowl with the chopped brussels. Add the crisped bacon (I like to add the fat too instead of olive oil sometimes). I also added a packet of hemp seeds, which I will probably continue to do in the future.
Drizzle with apple cider vinegar, salt and pepper to taste.
Delicious and nutritious. : )